Expert reviews and tasting notes from our team of reviewers
1298 reviews found
Review
Just two botanicals — juniper and lemon — from Amsterdam's last authentic distillery, established 1782. A masterclass in...
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Edward Forwood
December 15, 2025
Review
The annual limited edition from Belgium's organic Panda Gin — lychee, blood orange, kaffir lime, and fresh mint creating...
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Amelie Farnham
December 15, 2025
Review
Bombay's Tom Collins-inspired expression — early-season Mediterranean lemons pressed and infused at 37.5%. Bright lemon ...
Read more Amelie Farnham
December 15, 2025
Review
UK's Favourite Gin as crowned by Craft Gin Club — the Batch signature recipe with twelve botanicals including frankincen...
Read more Edward Forwood
December 15, 2025
Review
Festive mulled spice — cinnamon, clove and nutmeg with orange and cranberry over Edinburgh gin. The capital's answer to ...
Read more Amelie Farnham
December 15, 2025
Review
Swiss Alpine pink — raspberry and hibiscus over the eighteen-botanical base. Swiss precision applied to the pink gin tre...
Read more Amelie Farnham
December 15, 2025
Review
Chase GB Classic Dry Gin is a well-made, approachable flavoured gin that benefits from Chase's farm-to-bottle pedigree, ...
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Ash Carrington
December 14, 2025
Review
Glasgow's first gin in over a century — seven botanicals with juniper held firmly centre stage, supported by rosemary, b...
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December 14, 2025
Review
Frozen sloes steeped in Copper House Dry Gin with flaked almonds for an extra marzipan kick — ruby red, jammy, and perfe...
Read more Amelie Farnham
December 14, 2025
Review
100% wonky fruit from the Herefordshire farm — elderflower jelly, baked apple, and cinnamon spice with an elderberry and...
Read more Amelie Farnham
December 14, 2025
Review
The world's first apple crumble gin — and World's Best Flavoured Gin 2021. Juniper, baked Cheshire apple, cinnamon and t...
Read more Amelie Farnham
December 14, 2025
Review
Yes, bacon gin — from the Surrey Hills barn distillery. Black pepper, chilli and tomato create a savoury umami gin that ...
Read more Edward Forwood
December 14, 2025
