Expert reviews and tasting notes from our team of reviewers
1282 reviews found
Review
Eight botanicals growing within a mile of the renewable-energy still — Kent cobnuts for oil-rich length and mouthfeel, o...
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Edward Forwood
March 10, 2026
Review
Created by English bartender Dee Davies who won Diageo's Show Your Spirit competition in 2013, beating bartenders from a...
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Amelie Farnham
March 10, 2026
Review
From Cantabria in northern Spain — the cool tankard flower (borage) and honey blossoms providing delicate floral charact...
Read more Amelie Farnham
March 10, 2026
Review
The second in Master of Malt's single-estate Origin series — juniper from Pejë in western Kosovo and nothing else. This ...
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March 10, 2026
Review
Inspired by the Welsh tradition of carved love spoons — Welsh honey and vanilla creating a sweet, warm gin that celebrat...
Read more Amelie Farnham
March 10, 2026
Review
Hayman's London Dry Gin is a classically styled juniper-led spirit at 41.2% ABV, offering over a century of distilling h...
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Joe Whitfield
March 9, 2026
Review
A collectible 1970s London Dry bottled at a confident 45% ABV, Red Hills Dry Gin rewards the purist with vintage charact...
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March 9, 2026
Review
Three-time World Gin Awards Best Compound Gin — a navy-strength spice bomb with crushed botanicals infused in pot-still ...
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March 9, 2026
Review
Edinburgh's bestselling flavoured gin — real rhubarb tang with warming ginger spice over classic juniper. Not so sweet t...
Read more Amelie Farnham
March 9, 2026
Review
Fourteen botanicals foraged from Speyside to Yorkshire — Douglas fir, myrrh gum, tangerine root and sweet cicely alongsi...
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March 9, 2026
Review
Organic passion fruit with zero added sugar from Wakefield — tropical intensity from the IWSC Silver distillery. The org...
Read more Amelie Farnham
March 9, 2026
Review
Born in a Northumberland garden shed — Neil recreated Grandad Willy's recipe during long summer evenings of G&Ts as the ...
Read more Amelie Farnham
March 9, 2026
