Arbikie Kirsty's Gin
London Dry 43% ABV
14 February 2026
Taste of the Scottish coast
Arbikie's use of kelp alongside juniper and carline thistle gives Kirsty's Gin a genuinely coastal character. The blaeberries add a subtle sweetness that balances the maritime notes beautifully at 43%.
18 January 2026
Botanical storytelling
Every botanical in Kirsty's tells a story of Scotland — kelp from the coast, carline thistle from the moors, blaeberries from the hills. It all comes together at 43% to create something genuinely special.
13 January 2026
Uniquely Scottish gin
The combination of kelp, carline thistle, and blaeberries makes this unlike any other London Dry. At 43% ABV the juniper backbone is solid, and the Scottish botanical selection adds real personality.
4 January 2026
Arbikie's masterpiece
The combination of juniper, kelp, carline thistle, and blaeberries is inspired. This London Dry at 43% has depth, character, and a sense of place that few gins achieve. Kirsty's is a triumph.
26 December 2025
Good but the kelp divides
The Scottish provenance shines through with kelp, carline thistle, and blaeberries alongside juniper, but the kelp note is quite assertive at 43%. If you like maritime gins you'll love it, but it's not for everyone.
13 November 2025
Scotland's most distinctive gin
Kirsty's Gin is extraordinary. The kelp gives it an oceanic depth, the carline thistle adds wild complexity, and the blaeberries bring a touch of Highland sweetness. At 43% the juniper ties it all together. Genuinely world-class Scottish distilling.
29 September 2025
Highland terroir in a glass
Kirsty's Gin captures the essence of the Scottish Highlands perfectly. The kelp brings coastal salinity, the carline thistle adds wild herbal notes, and the blaeberries contribute a gentle fruitiness. All balanced beautifully at 43%.